Baking Scraps

Baking Scraps

@bakingscraps

Lisa and Cristina are two West Coast home bakers who felt a little bit like leftovers when they weren’t cast on their favourite baking show. But they decided not to let it get them down, and now they are here with their own brand of humour and wisdom in a new podcast: Baking Scraps. They bring you baking tips and tricks; review baking show episodes; share their biggest baking fails; and give each other - and you! - challenges both with new bake and old home favorites. With a star-studded lineup of baking royalty special guests, Baking Scraps is a must listen for all fans of the home bake.

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Bakeries, Butter Tarts and Bake Off Buddies: Baking Scraps Take on Toronto
YouTubeJun 23, 2026
Choose Your Own Adventure: Sourdough Expert Claire Watson
YouTubeMay 12, 2026
No Holds Barred: Vincent Chan Interviews the Baking Scraps
YouTubeMay 5, 2026
Frozen blueberries…for BUTTERCREAM????
YouTubeMay 5, 2026
This Week’s Replay: Bruno & Kyla
YouTubeApr 28, 2026
Baking Confessions!
YouTubeApr 21, 2026
Tat Effby 2.0: No Rush
YouTubeApr 14, 2026
Pumpkin Muffins and Lisa’s Face
YouTubeApr 9, 2026
Aaron Davis: Built For This
YouTubeMar 31, 2026
Megan Stasiewich: Chaotic Cluster of Fun
YouTubeMar 24, 2026
Niki Behjou: Leap of Faith
YouTubeMar 17, 2026
Chris Stefanski: The Baking Bug
YouTubeMar 10, 2026
How To Make Caramel!
YouTubeMar 8, 2026
Jo Mandet: The Simple Things
YouTubeMar 3, 2026
Don’t Give Up!
YouTubeMar 3, 2026
While We Wait: The Best Part is Showing Up
YouTubeFeb 24, 2026
Vanessa Furci: Pinch Me
YouTubeFeb 17, 2026
Ryan Gridzak: Sault & Sweet
YouTubeFeb 10, 2026
Baking Scraps are back for Season 4!
YouTubeFeb 8, 2026
Christmas recipe e-book available now!
YouTubeDec 10, 2025
Loïc Fauteux-Goulet, Peter Sawkins and Laura Foo: International Appeal
YouTubeDec 9, 2025
Adela Mou: Passion & Promise
YouTubeDec 2, 2025
Ryan Gridzak & Jo Mandet: End of the Road
YouTubeNov 27, 2025
Scrap Recap: GCBS Season 9 Finale
YouTubeNov 25, 2025
Jennifer Tsang: Songs & Smiles
YouTubeNov 20, 2025
Margaret Bose-Johnson: Tent Frau
YouTubeNov 19, 2025
Scrap Recap GCBS Season 9 - Week 7: Fairytale Week (Semi-Finals)
YouTubeNov 18, 2025
Scrap Recap GCBS Season 9 - Week 6: Pastry Week
YouTubeNov 11, 2025
Dominic Ménard-Bilodeau: Langage de L’Amour
YouTubeNov 6, 2025
Scrap Recap GCBS Season 9 - Week 5: Indulgence Week
YouTubeNov 5, 2025
Listen
Scrap Recap Season 9 Episode 5
Pamela Kramer, Jennifer Childs & Elora Khanom
Choose Your Own Adventure
Scrap Recap Season 9 Episode 3
Loïc Fauteux-Goulet, Peter Sawkins and Laura Foo
Ronan & Katelyn Allen
Read (10)
The Beauty of the Patina: Why Aging is the Ultimate Craft
Stories
The Beauty of the Patina: Why Aging is the Ultimate Craft

Just like the finest leather, life develops its most profound beauty through time, wear, and resilience. A reflection on embracing the journey.

Baking Scraps
Baking Scraps
Rogue Tanners
3 min
0 0 0about 2 hours ago
From Confusion to Crumb: Why Your Starter is Better Than Baking Powder
Science
From Confusion to Crumb: Why Your Starter is Better Than Baking Powder

Dan Vano shares his journey from loving to cook to finally mastering the magic of wild yeast. It's a reminder that sometimes, the best recipes are the ones you learn through community.

Baking Scraps
Baking Scraps
Rogue Bakers
3 min
0 0 0about 2 hours ago
Mastering the Craft: How Process and Purity Define the Detox Life
Techniques
Mastering the Craft: How Process and Purity Define the Detox Life

Whether you're perfecting a recipe or detoxing your home, true wellness requires embracing the process, celebrating pure ingredients, and ditching the clutter.

Baking Scraps
Baking Scraps
Rogue Wellness
3 min
0 0 0about 2 hours ago
The Secret Sauce of the Bake: Translating Competition Magic to Your Kitchen
Techniques
The Secret Sauce of the Bake: Translating Competition Magic to Your Kitchen

Those amazing bakes you see on TV require more than just talent; they require understanding the science. Here’s how to bring that professional effort to your own starter.

Baking Scraps
Baking Scraps
Rogue Bakers
3 min
0 0 029 days ago
The Beautiful Chaos of the Rise: Embracing the Messy Middle of Sourdough
Stories
The Beautiful Chaos of the Rise: Embracing the Messy Middle of Sourdough

Sometimes the best lessons don't come from the recipe card, but from the wild, unpredictable nature of the dough itself.

Baking Scraps
Baking Scraps
Rogue Bakers
4 min
0 0 030 days ago
The Art of the Seal: Why Every Bake Needs a Good Finish
Techniques
The Art of the Seal: Why Every Bake Needs a Good Finish

Whether you're tackling a delicate cake or a robust loaf, mastering the finishing touches—like the crumb coat—is key to structural integrity.

Baking Scraps
Baking Scraps
Rogue Bakers
3 min
0 0 0about 1 month ago
The Art of the Bake: Finding Precision in the Wild Yeast
Techniques
The Art of the Bake: Finding Precision in the Wild Yeast

Inspired by incredible Aussie bakes, we're talking about how true precision—whether in scoring or hydration—elevates your loaf from good to truly extraordinary.

Baking Scraps
Baking Scraps
Rogue Bakers
4 min
0 0 0about 1 month ago
Building a Showstopper: What Chocolate Cakes Teach Us About Structure and Patience
Techniques
Building a Showstopper: What Chocolate Cakes Teach Us About Structure and Patience

Whether you're scoring a loaf or layering a cake, mastering structure and timing is the core skill of the rogue baker.

Baking Scraps
Baking Scraps
Rogue Bakers
4 min
0 0 0about 1 month ago
When the Pressure Cooker Kicks In: Finding Your Rhythm Beyond the Competition
Stories
When the Pressure Cooker Kicks In: Finding Your Rhythm Beyond the Competition

Baking under pressure is tough, but recognizing the emotional side of the craft is key to improving your crumb structure and your confidence.

Baking Scraps
Baking Scraps
Rogue Bakers
3 min
0 0 0about 1 month ago
The True Loaf: Why Showing Up Is the Best Ingredient of All
General
The True Loaf: Why Showing Up Is the Best Ingredient of All

Baking is a marathon, not a sprint. We talk a lot about perfect crusts and ideal hydration, but sometimes the hardest part of the sourdough journey is just showing up, day after day.

Baking Scraps
Baking Scraps
Rogue Bakers
4 min
0 0 0about 1 month ago
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