Joshua Weissman

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@joshuaweissman

Hi, I'm Josh and I make entertaining, exciting, and inspirational videos about food and cooking. I'm obsessive about bread, and I like to eat things that have a large quantity of butter in them. All I want is to entertain and excite YOU about food, and maybe inspire you to go cook something yourself. Find me on: https://instagram.com/joshuaweissman https://twitter.com/therealweissman https://facebook.com/thejoshuaweissman https://joshuaweissman.com For any Business, brand or partnership enqu

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I Investigated "Illegal" Food From Facebook Marketplace

Testing Rice Cooker Hacks

I Cook For a Baby

I Tried The Weirdest Restaurants in America

3 Levels of Buffets

I Tested 1-Star Fast Food Reviews

Testing Food Hacks

Dishwasher Lasagna from @zackdfilms

I Tried Celebrities Favorite Foods

Oil hack

I Tried Every Viral Restaurant in America

370 Calorie Butter Chicken (61g protein)

Read (11)

Stories

The Enduring Magic of Comfort Food: Why Simple Classics Always Win

Sometimes the simplest, most nostalgic recipes are the most revolutionary. Discover how understanding food history can help you master the perfect batch-cooked comfort meal.

Joshua Weissman

Rogue Chefs

3 min

0 0 0about 4 hours ago

Culture

Why Your Kitchen Wins: The Real Value of Home-Cooked Weeknight Meals

If you're tired of the disappointment of chain restaurants, remember that the best, most consistent, and most affordable meal prep is right in your own kitchen.

Joshua Weissman

Rogue Chefs

4 min

0 0 0about 4 hours ago

Culture

Why Your Home Kitchen Beats Fast Food Every Time (And How to Get Paid For It)

We all struggle with 'what's for dinner.' Discover why the best meals are the ones you cook at home, and how you can turn your weeknight meal prep into extra income.

Joshua Weissman

Rogue Chefs

3 min

0 0 0about 4 hours ago

Stories

Tender Taste Tests: Why Your Kitchen Always Beats the Drive-Thru

We all love a good crispy chicken finger, but after seeing the ultimate fast-food ranking, we're reminded why homemade weeknight meals are always the winner.

Joshua Weissman

Rogue Chefs

4 min

0 0 0about 4 hours ago

Culture

Making Your Home Cooking the Best: Lessons from the Culinary Critics

Even professional food critics look for better flavors, and that means the magic of home cooking is always on trend.

Joshua Weissman

Rogue Chefs

3 min

0 0 0about 4 hours ago

Techniques

Beyond the Cinnamon Roll: Mastering the Lofty Crumb with Tangzhong

Thinking cinnamon rolls are king? Think again. We're diving into the tangzhong method to give your next bake a cloud-like tenderness.

Joshua Weissman

Rogue Bakers

3 min

0 0 024 days ago

Techniques

Beyond the Pretzel: Making Breadsticks That Actually Satisfy

We're taking on the legendary Olive Garden breadstick, but we're doing it the right way—with real technique and good sourdough principles.

Joshua Weissman

Rogue Bakers

3 min

0 0 025 days ago

Techniques

Beyond the Loaf: Finding Flavor in the Kitchen (And Maybe a Little Something for Your Starter)

While we're all about that perfect sourdough crumb, sometimes the best lessons come from outside the bake. Here’s how to approach complex flavor builds.

Joshua Weissman

Rogue Bakers

3 min

0 0 026 days ago

Techniques

When Comfort Food Meets the Crust: Thinking Outside the Loaf

Sometimes you gotta take a break from the sourdough, but learning how to build flavor layers, even in a cheesy casserole, is still good bread knowledge.

Joshua Weissman

Rogue Bakers

4 min

0 0 027 days ago