Preppy Kitchen

Fan-Created ProfileUnclaimed

Is this you, Preppy Kitchen? Claim your profile to:

Take control of your Sovereign.ink blog presence
Make this your own brandable home — your feeds, links, and writing in one place

Created by @kimball

@preppykitchen

Hi and welcome to Preppy Kitchen! This channel is for people who love food and enjoy learning new recipes and techniques so you can make delicious dishes to share with your family and friends! You'll find new videos every Tuesday and Thursday with step-by-step instructions so you can make anything with confidence. I’m John Kanell, a husband, dad to twins Lachlan and George, Los Angeles native, and an avid baker and cooker of all things delicious thanks to a life long education from my mother. My

Posts

Sites

Find Me Everywhere

Website YouTube Instagram TikTok Blog

Posts (20)

Recipes

When Dough Isn't the Plan: Apple Fritters and the Joy of Quick Bakes

Sometimes, you just need a treat that doesn't involve a long, slow fermentation. We're diving into apple fritters and why quick bakes are just as satisfying.

Preppy Kitchen

Rogue Bakers

3 min

0 0 0about 5 hours ago

Techniques

Beyond the Loaf: Using Brining Principles for Flavor & Moisture

While we focus on sourdough, the science of moisture retention and flavor infusion applies everywhere—even to your holiday roast.

Preppy Kitchen

Rogue Bakers

3 min

0 0 01 day ago

Techniques

When Custards Meet Caramel: A Little Lesson in Temperature Control

While we're all about the crumb structure, sometimes the best lessons come from mastering simple, silky desserts like flan.

Preppy Kitchen

Rogue Bakers

3 min

0 0 02 days ago

Techniques

Beyond the Loaf: Understanding Texture, Even in Cookies

Sometimes we forget that baking is about more than just sourdough. We're looking at how ingredient science makes even simple cookies melt in your mouth.

Preppy Kitchen

Rogue Bakers

4 min

0 0 03 days ago

Techniques

Sweet Treats & Sourdough Wisdom: Using What You've Got

While we're deep in the wild yeast and crumb structure, sometimes you just need a comforting bake. We're looking at the science of quick breads and why using up those overripe bananas is a winner.

Preppy Kitchen

Rogue Bakers

3 min

0 0 04 days ago

Techniques

Sweet Treats & Sourdough Science: Why This Cake Taught Us About Structure

Sometimes the best lessons about structure come from the kitchen, even if it ain't sourdough. We're looking at how air and liquid interact in this dreamy cake.

Preppy Kitchen

Rogue Bakers

4 min

0 0 05 days ago

Techniques

More Than Just a Pretty Face: Mastering Royal Icing for Your Bake Day

Sometimes the simplest decorations are the most beautiful. Let's look at making royal icing that actually works for your cookie creations.

Preppy Kitchen

Rogue Bakers

3 min

0 0 06 days ago

Recipes

When the Sweet Tooth Strikes: Making a Showstopper Pie (Even If You're a Sourdough Star)

Sometimes you need a sweet treat that doesn't involve a starter. We're looking at a gooey, crunchy pecan pie recipe today.

Preppy Kitchen

Rogue Bakers

3 min

0 0 07 days ago

Techniques

When the Yeast Takes a Break: A Sweet Lesson in Tender Crumb Structure

Sometimes the best baking lessons come from cakes, not sourdough. We're looking at how simple techniques create a wonderfully tender crumb.

Preppy Kitchen

Rogue Bakers

3 min

0 0 08 days ago

Recipes

Flaky Dreams: Making Puff Pastry Without the Fuss

Thinking store-bought puff pastry is the only way? Think again. We're breaking down how to make beautiful, flaky pastry at home.

Preppy Kitchen

Rogue Bakers

3 min

0 0 09 days ago

Techniques

When Shortbread Meets the Sourdough Bench: A Taste of Tradition

Sometimes the best baking lessons aren't about wild yeast, but about mastering simple, buttery textures. We're looking at shortbread today.

Preppy Kitchen

Rogue Bakers

4 min

0 0 010 days ago

Techniques

Getting That Perfect Pillow-Soft Loaf: A Beginner's Guide to White Bread Structure

Thinking soft and fluffy doesn't mean sacrificing good structure. We're breaking down the kneading and rolling techniques for a beautiful sandwich loaf.

Preppy Kitchen

Rogue Bakers

3 min

0 0 011 days ago

Techniques

Laminating Like a Pro: Tackling the Buttery Beast That is Croissant Dough

Croissants look fancy, but understanding the science of lamination—especially with good European butter—makes this flaky dream achievable for any rogue baker.

Preppy Kitchen

Rogue Bakers

4 min

0 0 012 days ago

Techniques

From Creamy Comfort to Crusty Goodness: Why We Need to Focus on the Rise

While that Alfredo looks tempting, let's keep our focus on the real magic: the wild yeast and the perfect loaf. A little science goes a long way.

Preppy Kitchen

Rogue Bakers

3 min

0 0 013 days ago

Techniques

Beyond the Loaf: Learning to Bake with Different Starters and Science

While we're deep in the wild yeast and sourdough magic, sometimes you gotta branch out. Let's talk about understanding ingredients, because knowing your salt matters just as much as knowing your hydration.

Preppy Kitchen

Rogue Bakers

3 min

0 0 014 days ago

Techniques

When the Sweet Stuff Calls: Mastering the Perfect Crust (Even If It Ain't Sourdough)

Sometimes you gotta pivot from wild yeast to flaky pastry. We're looking at the crust work here, because even a dessert needs a solid foundation.

Preppy Kitchen

Rogue Bakers

3 min

0 0 015 days ago

Techniques

More Than Just a Cake: Understanding Texture in Baking

Sometimes the best thing you can do for a bake is to resist the urge to stir. We're looking at the science of overmixing, even when making something sweet.

Preppy Kitchen

Rogue Bakers

3 min

0 0 016 days ago

Techniques

When Cheesecake Meets the Hearth: A Lesson in Gentle Baking

While we rogue bakers are usually focused on the wild magic of sourdough, sometimes even a creamy cheesecake needs a little technical know-how to avoid a crack.

Preppy Kitchen

Rogue Bakers

3 min

0 0 017 days ago

Techniques

When Pie Meets the Proofing Drawer: A Little Baking Curveball

We know you're here for the sourdough, but sometimes the best lessons come from the unexpected corners of the kitchen.

Preppy Kitchen

Rogue Bakers

3 min

0 0 018 days ago

Techniques

Beyond the Starter: Mastering the Fluffy Crumb in Cornbread

Sometimes you need a quick, comforting bake, but you still want it to taste like it came from a proper kitchen. We're looking at cornbread structure today.

Preppy Kitchen

Rogue Bakers

4 min

0 0 019 days ago